So I’m making your prime rib (I say ‘yours’ because it comes out beautiful and so juicy and tender when cooked your way) and was planning on making YP this year and behold, you’ve given me a much simpler recipe. Love the story behind it. Thanks, chef!
So I’m making your prime rib (I say ‘yours’ because it comes out beautiful and so juicy and tender when cooked your way) and was planning on making YP this year and behold, you’ve given me a much simpler recipe. Love the story behind it. Thanks, chef!
how many little yorkshire pudding cupcakes will that recipe yield?
I always confuse Yorkshire Pudding with Black pudding. Glad you set me straight, Chef.
Love Yorkshire Pudding! I especially love getting one with my Prime Rib.
Hi Chef, Can I make these the day before and heat them up just before serving?
Oh please don’t.