The addictive alternative to sweet potato fries
Added a splash of fish sauce for that umami hit.
Love it!
Made these tonight, they were spectacular. Like in your photos, I did not put a layer of foil underneath and I’m glad I didn’t. The buttery goodness crisped up the bottoms for some awesome crunchy texture. Thank you for this one!
Great recipe, chef. Did you mean 1/2-inch slices? The photos don't look like 1-2 inch slices, but I wanted to make sure!
One to two inch slices
Added a splash of fish sauce for that umami hit.
Love it!
Made these tonight, they were spectacular. Like in your photos, I did not put a layer of foil underneath and I’m glad I didn’t. The buttery goodness crisped up the bottoms for some awesome crunchy texture. Thank you for this one!
Great recipe, chef. Did you mean 1/2-inch slices? The photos don't look like 1-2 inch slices, but I wanted to make sure!
One to two inch slices